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Opening Times

  • Breakfast 7am ~ 10am

  • Lunch
    Monday to Saturday 12pm ~ 2pm
    Sunday 12:30pm ~ 4:00pm

  • Dinner
    Monday to Sunday 6pm ~ 8:30pm
Head Chef

Our Head Chef

Sean Horwood

Sean has worked with some of the best chefs in a number of AA rosette and Michelin-starred restaurants.  So it’s unsurprising that the hotel’s Restaurant has earned two AA rosettes of its own.   The a la carte menu showcases the freshest seasonal produce, featuring elegant and imaginative dishes.